Springer Books
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Collection's Items (Sorted by Submit Date in Descending order): 21 to 27 of 27
| Issue Date | Title | Author(s) |
| 2009 | Food Chemistry (4th revised and extended ed) | Belitz, H.-D.; Grosch, W; Schieberle, P |
| 2019 | Food Analysis (Fifth Edition) | Nielsen, S. Suzanne |
| 2016 | Writing for Publication - Transitions and Tools that Support Scholars’ Success | Jalongo, Mary Renck; Saracho, Olivia N. |
| 2018 | Bioinformatics for Evolutionary Biologists - A Problems Approach | Haubold, Bernhard; Börsch-Haubold, Angelika |
| 2018 | Applied Bioinformatics - An Introduction (Second Edition) | Selzer, Paul M.; Marhöfer, Richard J.; Koch, Oliver |
| 2017 | Learning Landscape Ecology - A Practical Guide to Concepts and Techniques (Second Edition) | Gergel, Sarah E.; Turner, Monica G. |
| 2010 | Sensory Evaluation of Food - Principles and Practices - 2nd edn. | Lawless, Harry T.; Heymann, Hildegarde |
Collection's Items (Sorted by Submit Date in Descending order): 21 to 27 of 27
